Kimyasal Gübre ve Rizobakteri (PGPR) Kombinasyonlarının Arpa Çeşitlerinde Verim ve Verim Özellikleri Üzerine Etkileri

Fevzi ALTUNER; Burak  ÖZDEMİR; Sana  JAMAL SALİH; Erol  ORAL; Şadiye  DEMİR ATMACA; Mehmet  ÜLKER

doi:10.52520/masjaps.v7i2id194

Authors

Fevzi ALTUNER Van Yüzüncü Yıl Üniversitesi Gevaş Meslek Yüksekokulu, Bitkisel ve Hayvansal Üretim, Organik Tarım Programı, Van https://orcid.org/0000-0002-2386-2450
Burak ÖZDEMİR Van Yüzüncü Yıl Üniversitesi, Fen Bilimleri Enstitüsü, Van https://orcid.org/0000-0002-3236-8438
Sana JAMAL SALİH Van Yüzüncü Yıl Üniversitesi, Fen Bilimleri Enstitüsü, Van https://orcid.org/0000-0001-9937-1001
Erol ORAL Van Yüzüncü Yıl Üniversitesi, Ziraat Fakültesi Tarla Bitkileri Bölümü, Van https://orcid.org/0000-0001-9413-1092
Şadiye DEMİR ATMACA Van Yüzüncü Yıl Üniversitesi, Fen Bilimleri Enstitüsü, Van https://orcid.org/0000-0003-4174-3778
Mehmet ÜLKER Van Yüzüncü Yıl Üniversitesi, Ziraat Fakültesi Tarla Bitkileri Bölümü, Van https://orcid.org/0000-0001-9419-2012

DOI:

https://doi.org/10.52520/masjaps.v7i2id194

Keywords:

Cereals, plant growth promoting rhizobacteria (PGPR), chemical fertilization

Abstract

This research was carried out to determine the effects of some chemical fertilizers and plant growth promoting bacteria (PGPR: Bacillus megaterium, Bacillus subttilis, Lactococcus spp.) combinations on yield and yield components of five barley cultivars (Tarm, Beysehir, Konevi, Karatay and Kral). The research was carried out according to the randomized blocks in split plot design with three replications in the 2017-2018 vegetation period. Tarm cultivar had the highest values such as grain yield (423 kg/da), total yield (1748 kg/da), number of spikes per square meter (569.17), spike length (17.01) and 1000 grain weight (51.33 g). Kral cultivar had the lowest values in grain yield, total yield, spike maturation time, number of spike per square meter, plant height, spike length and 1000 grain weight. 100+B application (10 kg/da DAP with sowing; 6.2 kg N/da + PGPR before stepping in spring) had the highest grain yield, total yield, spike maturation time and plant height values. It has been determined that the winter sowing time has a restrictive effect on the PGPR effect, therefore, barley planting in the early winter sowing period will be more beneficial on the PGPR effect.

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The Effects Of Chemical Fertilizer And Rhisobacterial (Pgpr) Combinations On Yield And Yield Properties In Barley Varieties

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