Farklı Hasat Dönemlerinin İnci Darı (Pennisetum glaucum)’da Verim ve Bazı Yem Kalite Unsurlarına Etkisi

Beyza GÜZAR; Hakan GEREN; Elkhan ALLAHVERDIYEV; Aytǝkin ƏSKƏROVA

doi:10.5281/zenodo.10646532

Authors

Beyza GÜZAR Ege Üniversitesi, Ziraat Fakültesi, Tarla Bitkileri Bölümü, İzmir https://orcid.org/0009-0009-2800-033X
Hakan GEREN Ege Üniversitesi, Ziraat Fakültesi, Tarla Bitkileri Bölümü, İzmir https://orcid.org/0000-0003-0426-1120
Elkhan ALLAHVERDIYEV Azərbaycan Dövlət Aqrar Universiteti, Aqronomluq Fakultəsi, Ümumi Əkinçilik, Genetika və Seleksiya Kafedrası, Gəncə, Azərbaycan https://orcid.org/0009-0000-6666-8255
Aytǝkin ƏSKƏROVA Azərbaycan Dövlət Aqrar Universiteti, Aqronomluq Fakultəsi, Bitkicilik Kafedrası, Gəncə, Azərbaycan https://orcid.org/0009-0004-6069-0389

DOI:

https://doi.org/10.5281/zenodo.10646532

Keywords:

Pennisetum glaucum, harvest stage, forage yield, relative feed value

Abstract

This study was carried out to determine the effects of different harvesting stages on the forage yield and some forage quality characteristics of pearl millet (Pennisetum glaucum). The research was carried out as a pot experiment in outdoor conditions at Ege University Faculty of Agriculture, Department of Field Crops, during the summer crop-growing season of 2022. Four different harvest stages (before heading, mid-heading, late heading and mid-dough ripeness) were tested in the study. The experiment was designed as factorial based on randomized complete block with four replications. In the study, some properties were measured such as plant height, dry matter (DM) yield, metabolisable energy, NDF and ADF contents. Results indicated that harvest stages had significant effect on all tested characteristics. The advancing maturity period increased DM accumulation and led to a significant decrease in forage quality parameters. It was also concluded that pearl millet should be cut at mid-heading stages for acceptable DM yield and higher quality silage.

References

Agani, O.B., Erginkaya, Z., 2019. Batı Afrika tahıl bazlı süt ürünü Degue’nin fermantasyonu ve mikrobiyolojik özellikleri belirlenmesi, Çukurova Üniversitesi Fen ve Mühendislik Bilimleri Dergisi, 37(1):102-113.

Andrews, D.J., Kumar, K.A., 1992. Pearl millet for food, feed and forage. In: Advances in agronomy, 48, ed. D.L. Sparks, Academic Press, 90-139pp.

Anonymus, 1993. Bestimmung des pH-Wertes. In: Die chemischen Untersuchungen von Futtermitteln. Teil 18 Silage. Abschnit 18.1 Bestimmung des pH-Wertes. Methodenbuch Bd. III. VDLUFA-Verlag. Darmstadt.

Arun Kumar, M.B., Varier, A. Sherry, R.J. Aruna Kumari, K., Dadlani, M., Sharma, S.P., 2005. Characterization of pearl millet [Pennisetum glaucum (L.) R.Br.] genotypes by seedling anthocyanin pigmentation and seed characters. Seed Science and Technology, 33: 215-226.

Ansah, T., Osafo, E.L.K., Hanne, H., 2010. Herbage yield and chemical composition of four varieties of Napier (Pennisetum purpureum) grass harvested at three different days after planting, Agriculture And Biology Journal of North America, 1(5): 923-929

AOAC, 1990. Official Methods of Analysis. 15th ed. Association of Official Analytical Chemists, Washington DC. US.

Ball, D.M., Hovelend, C.S., Lacefield, G.D., 1996. Forage quality in Southern Forages, Potash & Phosphate Institute, Norcross, Georgia, 124-132pp.

Baytekin, H., Gül, İ., 2009. Yem bitkileri, ‘Genel Bölüm’, Bölüm 4.1, Yem bitkilerinde Hasat, Kuru Ot Üretimi ve Depolama, TC Tarım ve Köy işleri Bakanlığı, TÜGEM, Cilt:1, s:121-141.

Benek, A., Geren, H., 2023. İnci darısı (Pennisetum glaucum)’nın tane verimi ve bazı verim unsurlarına farklı azot ve fosfor seviyelerinin etkisi üzerine bir ön çalışma, ISPEC Tarım Bilimleri Dergisi, 7(1):36-45.

Bhanuchandar, B., Prasanthi, M., Dawson, J., 2020. Effect of levels of nitrogen and potassium on growth and yield of rainfed pearl millet (Pennisetum glaucum L.), International Journal of Current Microbiology and Applied Sciences, 9(11): 2194-2197.

Bukhari, M.A., 2009. Effect of different harvesting ıntervals on growth, forage yield and quality of pearl millet (Pennisetum americanum L.) cultivars. M.Sc., Thesis. University of Agriculture, Faisalabad, Pakistan

Costa, K.A.d.P., Filho, I.A.G., Assis, R.L.d. Guimarães, K.C., Cruvinel, W.S., Epifânio, P.S., Gouveia, R.R., 2012. Silage quality of pearl millet cultivars produced in different cutting ages, Ciências Agrárias, Londrina, 33(3): 1189-1198.

Dumanoğlu, Z., Özdemir, S., Kökten, K., 2022. Farklı inci darısı (Pennisetum glaucum (L.) R. Br.) genotiplerine ait tohumların bazı morfolojik ve fizyolojik özelliklerinin belirlenmesi, ISPEC Tarım Bilimleri Dergisi, 6(1):64-71.

FAO, 2011. Grassland Index. A searchable catalogue of grass and forage legumes. FAO, Rome, Italy.

FAOSTAT, 2013. FAO Statistics Year Book 2013, Food and Agriculture Organization of the United Nations, Rome, Italy.

Gautam, A., Singh, D.K., Kumar, V., Ramand, S., Babu, A., 2020. Effect of nitrogen and phosphorus levels on growth, yield and nutrient uptake of pearl millet (Pennisetum glaucum.L), International Archive of Applied Sciences and Technology, 11(1):101-105.

Geren, H., Kavut, Y.T., Ünlü, H.B., Simić, A., 2016. Effect of cutting intervals on the forage yield and some yield characteristics of Napier grass, EGF 2016, 26th General Meeting, Vol:21:457-459,Trondheim-Norway.

Geren, H., Kır, B., Kavut, Y.T., 2019. Farklı biçim zamanlarının tatlı darı (Sorgum bicolor var. saccharatum) çeşitleri üzerinde verim ve bazı yem kalite unsurlarına etkisi. Ege Üniversitesi Ziraat Fakültesi Dergisi, 56(2):249-255.

Geren, H., Kavut, Y.T., Unlu, H.B., 2020. Effect of different cutting intervals on the forage yield and some silage quality characteristics of giant king grass (Pennisetum hybridum) under Mediterranean climatic conditions, Turkish Journal of Field Crops, 25(1):1-8.

Goering, H.K., VanSoest, P.J., 1970. Forage Fiber Analysis (apparatus, reagents, procedures and some applications). USDA Agricultural Handbook No. 379.

Gupta, A., Sood, S., Agrawal, P.K., Bhatt, J.C., 2012. Floral biology and pollination system in small millets, The European Journal of Plant Science and Biotechnology, 6(2): 80-86.

Hatipoğlu, R. 2009. Mavi zencidarısı (Pennisetum glaucum (L.) R.Br= Pennisetum americanum (L.) Leeke.), yembitkileri, 'buğdaygil ve diğer familyalardan yembitkileri', Cilt: 3, Bölüm: 23.3.7, TC Tarım ve Köyişleri Bakanlığı, Tarımsal Üretim ve Geliştirme Genel Müdürlüğü, s:724-726.

Jennings, E., Vendramini, J., Blount, A., 2020. Pearl Millet (Pennisetum glaucum): Overview and Management, University of Florida, IFAS Extension, SS-AGR-337.

Johnson, H.E., Merry, R.J., Davies, D.R., Kell, D.B., Theodorou, M.K., Griffith, G.W., 2005. Vacuum packing: a model system for laboratory-scale silage fermentations. Journal of applied Microbiology, 98(1):106-113.

Kacar, B., Katkat, V., 2010. Bitki Besleme. 5. Baskı, Nobel Yayın Dağıtım Tic. Ltd. Şti, Kızılay-Ankara.

Khair, A.N., Bhanvadia, A., Patil, K., 2019. Effect of staggered sowing and foliar spray of fertilizer on seed yield and quality of pearl millet (Pennisetum glaucum L.) hybrid GHB 905, International Journal of Chemical Studies, 7(5): 2240-2245.

Kumar, V., Chopra, A.K., 2014. Pearl millet (Pennisetum glaucum L.) response after ferti-irrigation with sugar mill effluent in two seasons, International Journal of Recycling Organic Waste in Agriculture, 3:67.

MGM, 2022. İzmir-Bornova meteoroloji istasyonu aylık rasat verileri. Meteoroloji Genel Müdürlüğü, Ankara.

Mohamad, S.S.S., Kamaruddin, N.A., Yee, T.J., 2022. Study on chemical composition of napier pak chong (Pennisetum purpureum x Pennisetum glaucum) harvested at different growth stages, Journal of Agrobiotechnology, 13(1S):24-30.

Morales, J.U., Alatorre, J.A.H., Nieto, C.A.R., Becerra, J.F.C.N. 2015. Forage production and nutritional content of silage from three varieties of pearl millet (Pennisetum glaucum) harvested at two maturity stages, Journal of Animal &Plant Sciences, 27(1): 4161-4169.

Naumann, C., Bassler, R., 1993. Die Chemische Untersuchung Von Futtermitteln. Methodenbuch, Band III. Vdlufa-Verlag, Darmstadt.

Newman, Y., Jennings, E., Vendramini, J., Blount, A., 2010. Pearl Millet (Pennisetum glaucum): Overview and Management, SS-AGR-337,

Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, 6p.

Noor, M.A., Fiaz, S., Nawaz, A., Nawaz, M.M., 2016. The effects of cutting interval on agro-qualitative traits of different millet (Pennisetum americanum L.) cultivars. Journal of the Saudi Society of Agricultural Sciences, 3(17): 317-322.

Ojo, V.O.A., Popoola, K.O., Omisore, K.O., Adelusi, O.O., Yusuf, K.O., Ogunsakin, A.O., Amole, T.A., Adeyemi, T.A., Jolaosho, A.O., 2016. Fermentative characteristics and in vitro gas production of Pennisetum purpureum hybrid grass silage as influenced by manure type and age at harvest, Nigerian Journal of Animal Science, (1):230-241.

Raza, M.N., Nazeer, S., Ali, M., Sadia, A., Mubashra, S. 2021. Modeling the growth and yield of pearl millet (Pennisetum glaucum) crop. Journal of Agriculture, Food, Environment and Animal Sciences, 2(1): 61-76.

Santos, R.D., Neves, A.L.A., Pereira, L.G.R., Sollenberger, L.E., Muniz, E.N., Souza, E.Y.B., Sobral, A.J.S., Costa, N.V., Gonçalves, L.C., 2020. Performance, agronomic traits, ensilability and nutritive value of pearl millet cultivar harvested at different growth stages, The Journal of Agricultural Science 1–8.

Seydosoglu, S., Kokten, K. Cil, A., 2023, Fatty acids and grain macronutrients of some Pennisetum glaucum genotypes, Chemistry of Natural Compounds, 59(6):1157-1161.

Serba, D.D., Obour, A., 2017. Nitrogen and phosphorus application effects on pearl millet forage yield and nutritive value, Kansas Agricultural Experiment Station Research Reports, 3(3):1-6.

Şen, G., Başalan, M., 2017. Selülozun Rumende Parçalanabilirliğini Geliştirme Stratejileri. Türkiye Klinikleri, 3(3):190-198.

Tekce, E., Gül, M., 2014. Ruminant Beslemede NDF ve ADF’nin Önemi, Atatürk Üniversitesi Veteriner Bilimleri Dergisi, 9(1): 63-73.

TSE, 2004. Hayvan yemleri metabolik (çevrilebilir) enerji tayini (kimyasal metot), Türk Standartları Enstitüsü, Standart No:9610, Ankara.

Yasin, S.I., Gondal, M.R., Hayat, S., Hussain, A., Hanif, M.S., 2018. Response of P2O5, K2O and seed rate on grain yield of pearl millet (Pennisetum glaucum L.) fodder variety Bajra 2011. International Journal of Biosciences, 12(1): 403-409.

Yavuz, M., İptaş, S., Ayhan, V., Karadağ, Y., 2009. Yem bitkilerinde Kalite ve Yembitkilerinden Kaynaklanan Beslenme Bozuklukları, Bölüm 5.1 Yembitkilerinde Kalite Tayini ve Kullanım Alanları, Yembitkileri Genel Bölüm, Cilt:1, Tarım ve Köyişleri Bakanlığı, 63-172s.

Yıldız, C., Öztürk, İ., Erkmen, Y., 2010. Hasat dönemi, kıyma boyutu ve sıkıştırma basıncının Sorgum-Sudanotu melezi (Sorghum sudanense Staph.) silajının yem niteliği üzerine etkileri, Atatürk Üniversitesi Ziraat Fakültesi Dergisi 41(2):137-143.

Yurtsever, N., 1984. Deneysel İstatistik Metotlar, Toprak ve Gübre Araştırma Enstitüsü Yayınları No: 121, Ankara.

Effect of Different Harvest Stages on The Yield and Some Forage Quality Components of Pearl Millet (Pennisetum glaucum)

Authors

DOI:

Keywords:

Abstract

References

Downloads

Published

How to Cite

Issue

Section

License

Most read articles by the same author(s)

Make a Submission

Language

Information