Effect Of Fertilizer Treatments On Plant Characteristics In Chickpea Varieties In Pre-Flowering And Full-Flowering Periods


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Authors

  • Sibel IPEKESEN Dicle University, Faculty of Agriculture, Department of Field Crops, Diyarbakir
  • Savaş EKER Dicle University, Faculty of Agriculture, Department of Field Crops, Diyarbakir
  • Fatma BASDEMIR Harran University Ceylanpinar Vocational School Sanliurfa, Turkey
  • Sevas ELIS Dicle University, Faculty of Agriculture, Department of Field Crops, Diyarbakir
  • Murat TUNC Dicle University, Faculty of Agriculture, Department of Field Crops, Diyarbakir
  • B. Tuba BICER Dicle University, Faculty of Agriculture, Department of Field Crops, Diyarbakir

DOI:

https://doi.org/10.52520/masjaps.156

Keywords:

Chickpea, Cicer arietinum L., fertilizer, root nodule

Abstract

The experiment was conducted at Dicle University Field Crops Department, Southeast Anatolia, Diyarbakir, Turkey in early spring growth period in 2018 -2019. The study were evaluated the effect of fertilizer treatments (control, diammonium phosphate, urea, phosphorus, and Rhizobium) on plant traits of chickpea varieties (Gokce, Diyar 95, Aziziye 94 and Taek-Sagel). The fertilizer treatments were applied with sown in both years, and plants were harvest in pre-flowering and full flowering periods. Measurements were taken on root, root nodule and leaf traits. In the pre-flowering period, dap and phosphorus treatments for the number of nodules plant-1were higher than control group. Plant height, fresh root weight, fresh leaf weight, and dry nodule weight were no affected by fertilizer treatments in both periods.

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Published

2021-12-28

How to Cite

IPEKESEN, S., EKER, S., BASDEMIR, F., ELIS, S., TUNC, M., & BICER, B. T. (2021). Effect Of Fertilizer Treatments On Plant Characteristics In Chickpea Varieties In Pre-Flowering And Full-Flowering Periods. MAS Journal of Applied Sciences, 6(4), 1034–1044. https://doi.org/10.52520/masjaps.156

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