ÇETİN ZENGİN, Şerife, and Hakan KIR. “Determination of Optimum Mixture Rate and Cutting Time for Hungarian Vetch and Rye Mixtures”. MAS Journal of Applied Sciences 7, no. Özel Sayı (December 23, 2022): 1263–1274. Accessed April 26, 2024. https://masjaps.com/index.php/mas/article/view/283.