YÜCEL, C.; ÖKTEM, A.; ŞENER GEDÜK, A. Some Fermentation Characteristics of Silage Made With Sweet Sorghum Bagasse Grown In GAP Condition. MAS Journal of Applied Sciences, [S. l.], v. 6, n. 4, p. 1064–1076, 2021. DOI: 10.52520/masjaps.157. Disponível em: https://masjaps.com/index.php/mas/article/view/113. Acesso em: 16 apr. 2024.