BAŞOĞUL, Y.; GÖKSU, T. T. Carbon Foot Print Evaluation of an Industrial Enterprise Producing Flour: A Case study of Adıyaman Province. MAS Journal of Applied Sciences, [S. l.], v. 6, n. 2, p. 296–302, 2021. DOI: 10.52520/masjaps.40. Disponível em: https://masjaps.com/index.php/mas/article/view/40. Acesso em: 8 nov. 2024.