ÖZKAN, R. Evaluation of Some Bread Wheat (Triticum aestivum L.) Genotypes in terms of Morphological Traits and Yield Parameters in Diyarbakır Conditions. MAS Journal of Applied Sciences, [S. l.], v. 7, n. 4, p. 951–958, 2022. DOI: 10.5281/zenodo.7293631. Disponível em: https://masjaps.com/index.php/mas/article/view/254. Acesso em: 22 nov. 2024.